• Lunch
• Dinner
• Brunch
• Wine
• Signature Cocktails
• Bar + Late Night

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Chef’s Bloody Mary | 9 chilled shrimp, pickled vegetables, hanger one chipotle vodka Flash Fried Oysters | 13 boniato potatoes, tamarind chorizo BBQ, chipotle aioli Fried Goat Cheese | 9 herb panko, spicy pomodoro, balsamic reduction Smoked Salmon Johnny Cake | 8 mascarpone garni, pickled papaya, fried capers Hawaiian Tuna Tartar | 12 pickled cucumber, fuji apples, micro greens, ginger emulsion, plantain chips, wasabi crème fraiche Tempura Soft Shell Crab | 12 corn-jicama slaw, red curry coconut sauce

Sofrito Cream Shrimp | 9.5 sautéed laughing bird shrimp, sofrito cream, plantain cake Edamame | 4.5 yuzu vinaigrette & chili salt or steamed with sea salt Artisanal Cheese Plate | 14 chef’s selection of cheeses & accompaniments Lemongrass-Chili Butternut Squash Soup | 6 lemon-cumin crème fraiche Chef's Inspirational Soup | 6

Green

Organic Green Salad | 5/9.5 Oasis Farms hydroponic organic mixed greens, julienne apples, gorgonzola, grape tomatoes, sundried cranberries, spiced pecans, raspberry-walnut vinaigrette Grilled Southwestern Caesar Salad | 5/9 baby romaine flash grilled, asiago cheese, pico de gallo, homemade jalapeno-polenta croutons, chile-caesar dressing Bin 27 Cobb Salad | 8/14 tomatillo braised chicken, ginger glazed pork belly, gorgonzola fritter, "little gem" lettuce, avocado, grape tomato, sieved eggs, chipotle ranch

Enhancers Add spice rubbed chicken| 4 Add grilled Salmon | 6 Add ropa vieja | 6 Add grilled garlic shrimp | 7 Add marinated skirt steak | 7

Indulge

Lobster & Three Cheese Scramble | 12 sweet potato hash, pico de gallo, black bean sauce Skirt Steak & Eggs | 9 papaya chimi churri, savory grits, sambal aioli House Cured Salmon Benedict | 8.5 poached eggs, english muffin, lemon hollandaise, sweet potato hash Tempura Soft Shell Crab Benedict | 11.5 poached eggs, soft shell crab , siracha, lemon hollandaise, sweet potato hash Eggs Benedict | 7 poached eggs, smoked ham, english muffin, lemon hollandaise, sweet potato hash

Duck Confit & Baked Eggs | 9 two baked eggs, duck confit, truffle oil, frisee salad Spinach Mushroom & Shallot Frittata | 7 baby green salad, grape tomatoes, queso fresco, orange-shallot vinaigrette Huevos Rancheros | 7.5 Sunny side up eggs, crisp tortilla, guacamole, cilantro lime crema, pico de gallo, black beans, queso fresco, ranchero sauce Waffle Wands | 7.5 waffle of the day, sweet potato hash, maple syrup

Wiches

Char Grilled Chicken Sandwich | 9 grilled portobello mushrooms, crispy onions, gorgonzola, lemon aioli, grilled foccacia, spiced fries Latin Spiced Mahi-Mahi Sandwich | 9.5 corn-jicama salsa, mixed greens, golden tomato, lemon-cumin pesto, Costanzas bun, sweet potato fries Marinated Skirt Steak Sandwich | 12 caramelized onions, mushrooms, provolone cheese, grilled foccacia, lemon aioli, spiced fries Tamarind BBQ Pork Sandwich | 9 slow cooked smoked pulled pork, house made pickles, hoagie roll, asian slaw, sweet potato fries

Bin 27 Burger | 10 1/2lb organic ground beef, candied bacon, yuzu shiitake, watercress, golden tomato, red onion, toasted Costanzos bun, spiced fries Burger Americano | 9 1/2lb angus burger, cheddar, lettuce, tomato, onion, toasted Costanzos bun, spiced fries Grilled Portobello Sandwich & Tomato-Basil Bisque | 9.5 portobello mushrooms, goat cheese fondant, gruyere cheese, arugula, foccacia and tomato basil bisque

Sides

House Cut Spiced Fries | 4 Sofrito Basmati Rice | 3 Sauteed Spinach | 4 Side Risotto| 6

Sweet Potato Fries | 4 Asparagus | 4 Boniato Mashed Potatoes | 4

An 18% gratuity is included for parties of 6 or more